Marys Pot Roast

Mary’s Pot Roast

There is nothing better then a home cooked pot roast during these cooler months of the year. The wonderful aroma filling your home as it cooks will make everyone run to the table before you even ring the dinner bell! Ingredients: 3-5 Lb chuck roast, salt and pepper generously on both sides 4 slices thick…

Mary's Beef Stew

Mary’s Beef Stew

Ingredients: 1/4 cup olive oil 5-6 cloves garlic Sea salt and ground black pepper to taste Pinch or two crushed red pepper to taste (depending on spice desired) 2 lbs beef steak stew meat 2 lbs small multi color potatoes (I like the mini medley or fingerling), cut into one inch pieces 1 lg sweet…

Mary’s Hot & Spicy Chili

Ingredients: 2-3 tablespoons Olive Oil 2 cloves garlic, chopped 1-1 1/2 pounds Hot Italian sausage links, cut into 1 1/2 inch slices 1-1 1/2 pounds Tritip steak (about two small steaks), cubed 6-8 multi colored mini sweet peppers, chopped Pinch Chili pepper Pinch crushed red pepper Pinch cayenne pepper 2 serano peppers, chopped 1 lg…