The question is, is it a vegetable or a dessert? This recipe combines my traditional Holiday Sweet Potatoes and Acorn Squash together creating a delicious treat that your family and friends are sure to love. The perfect addition to your holiday table, it’s not only beautiful it is filled with vitamins and tastes delicious! Ingredients:…
Fall is truly one of my favorite times of the year, the leaves are falling, the weather is chillier and everyone’s excited for the upcoming holidays. It just makes me feel like cooking! I love taking advantage of the beautiful squash when it’s in season and that season is now. Pumpkins, acorn, butternut, spaghetti squash,…
I love fall, the weather is getting cooler, the leaves are turning brilliant colors of yellows, oranges and reds. It’s honestly one of my favorite times of year to cook. This soup is the perfect meal for a cozy night home by the fire. Not only is it delicious but my Cream Of Broccoli &…
It’s football season and that means family gatherings and lots of delicious appetizers and snacks to enjoy together! These tasty bites are easy to make and delicious. I enjoy them stuffed or on their own. They are a sure bet to keep family and friends satisfied during the game! These poppers are delicious on their…
Candied bacon is great on so many things, or as an appetizer or treat by itself, or a delicious addition to your Sunday morning pancakes. I love it on burgers, sweet potatoes, salads, popcorn, ice cream, the sky’s the limit, have fun with it and enjoy! Ingredients: 8 slices Butcher Quality Thick Cut Peppered Bacon…
We all know and love a good twice baked potato, this recipe takes some of the guilt away because it’s not only delicious but a bit healthy as well. With a large potato it can be a meal on it’s own and with smaller potatoes it is the perfect side dish. Ingredients: 1 XL Lg…
The kings are running in Alaska right now and there’s no better time to take advantage of the wonderful seafood that the Northwest has to offer! This is a fantastic summer dish – it’s light, healthy and delicious. I hope you enjoy it as much as I do. Directions: Soak the Cedar grilling plank in…
I just returned from Alaska and it happened to be halibut season! There is nothing better than fresh Alaskan halibut and this is the time of year to take advantage of it. Halibut piccata is cooked in the same way as chicken piccata but takes a bit less time to prepare because the fish cooks…
Ingredients: 2 lg eggplants, sliced into 1/4 inch discs Marinara sauce 1 lb Fresh mozzarella, sliced or shredded 1 lb Parmigiano-Reggiano cheese/Parmesan cheese, shredded 2-3 cups Italian Breadcrumbs, I prefer Progresso 2 lg eggs, beaten Directions: Prepare your marinara sauce. Rinse and slice eggplant into 1/4 inch slices, salt and pepper each slice and lay…
I love this time of year and nothing is better on these warm summer days than a beautiful light salad to go with your family get-togethers. This salad is fantastic to make for your 4th of July parties because of the vibrant red, white and blue colors, and makes a great side for any summertime…
While in Seattle Washington and shopping at one of my favorite places on earth, Pikes Place Market, I decided to purchase some of their beautiful berries to make a cobbler. This is a wonderful dish to make for your Fourth of July parties or any family get together. Serve warm with vanilla ice cream and…
These delicious tacos will put a new twist on your summer barbecues. The combination of a grilled steak or chicken taco combined with the beautiful vegetables of portobello fajitas make this dish a must have for any outdoor fiesta! Ingredients: 4 lb Tri Tip Roast/Triangle Steak, well marbled and trimmed 4-5 Lg Chicken Breasts 3…